Working hours: 12.00 - 01.00
Cuisine. Moroccan and French.
Traditional dishes. Tajin (stewed in Moroccan style meat, poultry or seafood) and Couscous (with meat, vegetables and poultry). Moroccan and French desserts.
Specialties. An extensive list of tea’s including Moroccan green tea with mint leaves. The "Hookah" pipe brought on request in the sitting out area.
Special offer. Business-lunch on week-days from 12:00 to 17:00. Live DJ-sets (Thu., Fri., Sat.). Belly dance (Fri., Sat.). |
21 September 2009
